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Lovingly prepared sourdough pizza showcasing our famous in-house cured salami and favourite south west producers.
We’re passionate about great quality local produce. We’ve used our knowledge and relationships to source some great toppings for our thin and crispy sourdough base pizzas, either with a white sauce or traditional tomato.
All our pizzas are prepared to order with Somerset mozzarella & parmesan, as well as a rocket garnish.
The stars of the show? Our famous salami and sausages, prepared from scratch and cured in-house by master charcutier, Steve Williams from Good Game.
We can add additional toppings to your liking, but trust us, you’ll love the punchy combinations that we’ve put together.
We recommend ordering some drinks and nibbles or share a flat bread whilst we make your pizzas. Gluten free and vegan options are available too.
Monday – Thursday 3pm-10pm
Friday – Saturday 12 noon-10pm
Sunday – 12 noon-4pm